Preservation of meat products with natural antioxidants from rosemary

  1. Lorenzo, J.M.
  2. Munekata, P.E.S.
  3. Pateiro, M.
  4. Domínguez, R.
  5. Abdulrazzaq Alaghbari, M.
  6. Tomasevic, I.
Proceedings:
IOP Conference Series: Earth and Environmental Science

ISSN: 1755-1315,  1755-1307

Year of publication: 2021

Volume: 854

Issue: 1

Type: Conference paper

DOI: 10.1088/1755-1315/854/1/012053 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus