Food Legislation: Particularities in Spain for Typical Products of the Mediterranean Diet
- Serrano, M.P.
- Chonco, L.
- Landete-Castillejos, T.
- García, A.
- Lorenzo, J.M.
Book:
Sustainable Production Technology in Food
ISBN: 9780128212332
Year of publication: 2021
Pages: 203-215
Type: Book chapter