An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species

1. Tenuta, M.C.
2. Deguin, B.
3. Loizzo, M.R.
4. Cuyamendous, C.
5. Bonesi, M.
6. Sicari, V.
7. Trabalzini, L.
8. Mitaine-Offer, A.-C.
9. Xiao, J.
10. Tundis, R.

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DOI: 10.3390/FOODS11091240 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus