The potential of pumpkin seed oil as a functional food—A comprehensive review of chemical composition, health benefits, and safety

  1. Šamec, D.
  2. Loizzo, M.R.
  3. Gortzi, O.
  4. Çankaya, İ.T.
  5. Tundis, R.
  6. Suntar, İ.
  7. Shirooie, S.
  8. Zengin, G.
  9. Devkota, H.P.
  10. Reboredo-Rodríguez, P.
  11. Hassan, S.T.S.
  12. Manayi, A.
  13. Kashani, H.R.K.
  14. Nabavi, S.M.
Revista:
Comprehensive Reviews in Food Science and Food Safety

ISSN: 1541-4337

Any de publicació: 2022

Volum: 21

Número: 5

Pàgines: 4422-4446

Tipus: Revisió

DOI: 10.1111/1541-4337.13013 GOOGLE SCHOLAR