Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability

  1. Soria-Lopez, A.
  2. Garcia-Perez, P.
  3. Carpena, M.
  4. Garcia-Oliveira, P.
  5. Otero, P.
  6. Fraga-Corral, M.
  7. Cao, H.
  8. Prieto, M.A.
  9. Simal-Gandara, J.
Zeitschrift:
Food Frontiers

ISSN: 2643-8429

Datum der Publikation: 2023

Ausgabe: 4

Nummer: 1

Seiten: 9-20

Art: Artikel

DOI: 10.1002/FFT2.173 GOOGLE SCHOLAR lock_openOpen Access editor