Manoeuvring the physicochemical and nutritional properties of vegetable oils through blending

  1. Sharma, K.
  2. Kumar, M.
  3. Lorenzo, J.M.
  4. Guleria, S.
  5. Saxena, S.
Journal:
JAOCS, Journal of the American Oil Chemists' Society

ISSN: 1558-9331 0003-021X

Year of publication: 2023

Volume: 100

Issue: 1

Pages: 5-24

Type: Review

DOI: 10.1002/AOCS.12661 GOOGLE SCHOLAR