Molecular Design of Interfaces of Model Food Nanoemulsions: A Combined Experimental and Theoretical Approach

  1. Martínez-Senra, T.
  2. Losada-Barreiro, S.
  3. Hermida-Ramón, J.M.
  4. Graña, A.M.
  5. Bravo-Díaz, C.
Journal:
Antioxidants

ISSN: 2076-3921

Year of publication: 2023

Volume: 12

Issue: 2

Type: Article

DOI: 10.3390/ANTIOX12020484 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus