Evidence of gastrointestinal sensing and gut-brain communication in rainbow trout (Oncorhynchus mykiss) in response to the aqueous extract of fishmeal and its free amino acid fraction

  1. Calo, J.
  2. Soengas, J.L.
  3. Pastor, J.J.
  4. Blanco, A.M.
  5. Morais, S.
Revista:
Aquaculture

ISSN: 0044-8486

Any de publicació: 2023

Volum: 567

Tipus: Article

DOI: 10.1016/J.AQUACULTURE.2023.739264 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus