Evidence of gastrointestinal sensing and gut-brain communication in rainbow trout (Oncorhynchus mykiss) in response to the aqueous extract of fishmeal and its free amino acid fraction

  1. Calo, J.
  2. Soengas, J.L.
  3. Pastor, J.J.
  4. Blanco, A.M.
  5. Morais, S.
Aldizkaria:
Aquaculture

ISSN: 0044-8486

Argitalpen urtea: 2023

Alea: 567

Mota: Artikulua

DOI: 10.1016/J.AQUACULTURE.2023.739264 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus