Incorporation of hawthorn pectin/β-cyclodextrin-stabilized Pickering emulsion and Titanium dioxide nanoparticles for improving the physical, biological, and release properties of guar gum/agar/sodium alginate-based bilayer films
- Yang, Z.
- Li, M.
- Li, Z.
- Li, Y.
- Shi, J.
- Huang, X.
- Sun, Y.
- Zhai, X.
- Zou, X.
- Xiao, J.
Journal:
Industrial Crops and Products
ISSN: 0926-6690
Year of publication: 2024
Volume: 212
Type: Article