Influence of edible multilayer coatings with Opuntia stenopetala polysaccharides and Flourensia microphylla extract on the shelf-life of cherry tomato (Solanum lycopersicum L.)
- Carrillo-Lomelí, D.A.
- Cerqueira, M.A.
- Moo-Huchin, V.
- Bourbon, A.I.
- Souza, V.G.L.
- Lestido-Cardama, A.
- Pastrana, L.M.
- Ochoa-Fuentes, Y.M.
- Hernández-Castillo, F.D.
- Villarreal-Quintanilla, J.Á.
- Jasso de Rodríguez, D.
Revista:
Scientia Horticulturae
ISSN: 0304-4238
Ano de publicación: 2024
Volume: 332
Tipo: Artigo