Addressing the authenticity and traceability of Spanish and Italian dry-cured ham against fraud
- Lorenzo, J.M.
- Campagnol, P.C.B.
- Perez-Alvarez, J.A.
- Viuda-Martos, M.
- Zanardi, E.
Revista:
Trends in Food Science and Technology
ISSN: 0924-2244
Ano de publicación: 2024
Volume: 149
Tipo: Revisión