Incorporation of myrtle essential oil into hydrolyzed ethyl cellulose films for enhanced antimicrobial packaging applications
- Mashhadi, H.
- Nourabi, A.
- Mohammadi, M.
- Tabibiazar, M.
- Farahani, A.V.
- Lorenzo, J.M.
Revista:
Food Bioscience
ISSN: 2212-4306, 2212-4292
Ano de publicación: 2024
Volume: 62
Tipo: Artigo