Paula Rodríguez Seoane-rekin lankidetzan egindako argitalpenak (15)

2022

  1. Antiradical and functional properties of subcritical water extracts from edible mushrooms and from commercial counterparts

    International Journal of Food Science and Technology, Vol. 57, Núm. 3, pp. 1420-1428

  2. Pressurized Solvent Extraction of Paulownia Bark Phenolics

    Molecules, Vol. 27, Núm. 1

  3. Supercritical CO2 extraction of antioxidants from Paulownia elongata x fortunei leaves

    Biomass Conversion and Biorefinery, Vol. 12, Núm. 9, pp. 3985-3993

2021

  1. Extraction of fatty acids and phenolics from mastocarpus stellatus using pressurized green solvents

    Marine Drugs, Vol. 19, Núm. 8

  2. Formulation of bio-hydrogels from Hericium erinaceus in Paulownia elongata x fortunei autohydrolysis aqueous extracts

    Food and Bioproducts Processing, Vol. 128, pp. 12-20

  3. Hydrothermal Extraction of Valuable Components from Leaves and Petioles from Paulownia elongata x fortunei

    Waste and Biomass Valorization, Vol. 12, Núm. 8, pp. 4525-4535

  4. Sequential extraction of antioxidants from paulownia petioles with sc-CO2 and with subcritical water and formulation of hydrogels with the residual solids

    Food and Bioproducts Processing, Vol. 130, pp. 195-202

  5. Subcritical Water for the Extraction and Hydrolysis of Protein and Other Fractions in Biorefineries from Agro-food Wastes and Algae: a Review

    Food and Bioprocess Technology, Vol. 14, Núm. 3, pp. 373-387

  6. Valorization of artichoke industrial by-products using green extraction technologies: Formulation of hydrogels in combination with paulownia extracts

    Molecules, Vol. 26, Núm. 14

2020

  1. Biorefinery concept for discarded potatoes: Recovery of starch and bioactive compounds

    Journal of Food Engineering, Vol. 275

  2. Mechanical characterization of biopolymer‐based hydrogels enriched with paulownia extracts recovered using a green technique

    Applied Sciences (Switzerland), Vol. 10, Núm. 23, pp. 1-12

  3. Potential of Paulownia sp. for biorefinery

    Industrial Crops and Products, Vol. 155

2019

  1. Innovative technologies for the extraction of saccharidic and phenolic fractions from Pleurotus eryngii

    LWT, Vol. 101, pp. 774-782

2018

  1. Pressurized hot water extraction of β-glucans from Cantharellus tubaeformis

    Electrophoresis, Vol. 39, Núm. 15, pp. 1892-1898

2017

  1. Microwave-Assisted Water Extraction

    Water Extraction of Bioactive Compounds: From Plants to Drug Development (Elsevier), pp. 163-198