Enxeñería Química
EQ2
Universidade Do Porto
Oporto, PortugalPublicacións en colaboración con investigadores/as de Universidade Do Porto (8)
2023
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Seasonal and spatial compositional variation of the red algae Mastocarpus stellatus from the Northern coast of Portugal
Journal of Applied Phycology, Vol. 35, Núm. 1, pp. 419-431
2020
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Bioactive properties of Acacia dealbata flowers extracts
Waste and Biomass Valorization, Vol. 11, Núm. 6, pp. 2549-2557
2016
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Fermentation of bioactive solid lipid nanoparticles by human gut microflora
Food and Function, Vol. 7, Núm. 1, pp. 516-529
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In vitro bioactive properties of phlorotannins recovered from hydrothermal treatment of Sargassum muticum
Separation and Purification Technology, Vol. 167, pp. 117-126
2013
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Potential use of Cytisus scoparius extracts in topical applications for skin protection against oxidative damage
Journal of Photochemistry and Photobiology B: Biology, Vol. 125, pp. 83-89
2012
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Optimization of antioxidants - Extraction from Castanea sativa leaves
Chemical Engineering Journal, Vol. 203, pp. 101-109
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Valuable Polyphenolic Antioxidants from Wine Vinasses
Food and Bioprocess Technology, Vol. 5, Núm. 7, pp. 2708-2716
2011
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Drying kinetics of biofilms obtained from chestnut starch and carrageenan with and without Glycerol
Drying Technology, Vol. 29, Núm. 9, pp. 1058-1065