MARÍA AURORA
SOARES DA SILVA
Alumno/a tese / doutorado
PAULA
GARCÍA OLIVEIRA
Alumno/a tese / doutorado
PAULA GARCÍA OLIVEIRA-rekin lankidetzan egindako argitalpenak (8)
2024
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Recent advances in biological properties of brown algae-derived compounds for nutraceutical applications
Critical Reviews in Food Science and Nutrition, Vol. 64, Núm. 5, pp. 1283-1311
2023
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Antimicrobial Activity of Natural Extracts: The Problem of Mathematical Modeling †
Engineering Proceedings, Vol. 37, Núm. 1
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Benefits and Drawbacks of Incorporating Grape Seeds into Bakery Products: Is It Worth It? †
Engineering Proceedings, Vol. 37, Núm. 1
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Characterization of Phenolic Compounds of Arnica montana Conventional Extracts †
Engineering Proceedings, Vol. 48, Núm. 1
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Kinetic Extraction of Fucoxanthin from Undaria pinnatifida Using Ethanol as a Solvent
Marine drugs, Vol. 21, Núm. 7
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Optimizing the Thermal Processing of Honey by Studying the Physicochemical Properties and Its Hydroxymethylfurfural Content †
Engineering Proceedings, Vol. 37, Núm. 1
2021
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Screening of bioactive properties in brown algae from the northwest iberian peninsula
Foods, Vol. 10, Núm. 8
2020
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Macroalgae as a source of valuable antimicrobial compounds: Extraction and applications
Antibiotics, Vol. 9, Núm. 10, pp. 1-41