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Beatriz Helena
Paschoalinotto
Alumno/a tese / doutorado
Universidade Tecnológica Federal do Paraná
Curitiba, Brasil
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Universidade Tecnológica Federal do Paraná
Publications in collaboration with researchers from Universidade Tecnológica Federal do Paraná (2)
2024
Exploring the Impacts of Sorghum (Sorghum bicolor L. Moench) Germination on the Flour’s Nutritional, Chemical, Bioactive, and Technological Properties
Foods, Vol. 13, Núm. 3
2021
Phytochemical characterization and evaluation of bioactive properties of tisanes prepared from promising medicinal and aromatic plants
Foods, Vol. 10, Núm. 2, pp. 1-26
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