JOSE MANUEL
LORENZO RODRIGUEZ
ASOCIADO/A TIPO 3 PARCIAL DE 3 HORAS
Laureano
Gallego Martínez
Publicacións nas que colabora con Laureano Gallego Martínez (6)
2020
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Quality of main types of hunted red deer meat obtained in Spain compared to farmed venison from New Zealand
Scientific Reports, Vol. 10, Núm. 1
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Seasonal variations of carcass characteristics, meat quality and nutrition value in Iberian wild red deer
Spanish journal of agricultural research, Vol. 18, Núm. 3
2019
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Carcass Characteristics and Meat Quality of Deer
More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet (Springer International Publishing), pp. 227-268
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Carcass and meat quality characteristics from Iberian wild red deer (Cervus elaphus) hunted at different ages
Journal of the Science of Food and Agriculture, Vol. 99, Núm. 4, pp. 1938-1945
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Effect of age on nutritional properties of Iberian wild red deer meat
Journal of the Science of Food and Agriculture, Vol. 99, Núm. 4, pp. 1561-1567
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Meat quality of farmed red deer fed a balanced diet: Effects of supplementation with copper bolus on different muscles
Animal, Vol. 13, Núm. 4, pp. 888-896