Indian Agricultural Research Institute-ko ikertzaileekin lankidetzan egindako argitalpenak (4)

2024

  1. Methodological Breakdown of Potato Peel’s Influence on Starch Digestibility, In Vitro Glycemic Response and Pasting Properties of Potato

    American Journal of Potato Research, Vol. 101, Núm. 1, pp. 65-75

2023

  1. Method development and validation for acrylamide in potato cutlet by UHPLC-MS/MS

    Food Control, Vol. 151

2022

  1. Genetic variability, combining ability and molecular diversity-based parental line selection for heterosis breeding in field corn (Zea mays L.)

    Molecular Biology Reports, Vol. 49, Núm. 6, pp. 4517-4524

2021

  1. Potential environmental and human health risks caused by antibiotic-resistant bacteria (ARB), antibiotic resistance genes (ARGs) and emerging contaminants (ECs) from municipal solid waste (MSW) landfill

    Antibiotics, Vol. 10, Núm. 4