Publicacións nas que colabora con Pamela Oliveira de Souza de Azevedo (1)

2017

  1. Influence of temperature and pH on the production of biosurfactant, bacteriocin and lactic acid by Lactococcus lactis CECT-4434

    CyTA: Journal of food, Vol. 15, Núm. 4, pp. 525-530