MIGUEL ANGEL
PRIETO LAGE
PROFESOR/A TITULAR DE UNIVERSIDAD TC
GONZALO
ASTRAY DOPAZO
PROFESOR/A TITULAR DE UNIVERSIDAD TC
GONZALO ASTRAY DOPAZO-rekin lankidetzan egindako argitalpenak (2)
2020
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Stability assessment of extracts obtained from Arbutus unedo L. fruits in powder and solution systems using machine-learning methodologies
Food Chemistry, Vol. 333
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Valorization of by-products from olive oil industry and added-value applications for innovative functional foods
Food Research International, Vol. 137