MIGUEL ANGEL
PRIETO LAGE
PROFESOR/A TITULAR DE UNIVERSIDAD TC
Jorge A.
Saraiva
Publications by the researcher in collaboration with Jorge A. Saraiva (2)
2022
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Extraction of lipids from microalgae using classical and innovative approaches
Food Chemistry, Vol. 384
2018
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Cold extraction of phenolic compounds from watercress by high hydrostatic pressure: Process modelling and optimization
Separation and Purification Technology, Vol. 192, pp. 501-512