Química analítica e alimentaria
Departamento
Vrije Universiteit Brussel
Bruselas, BélgicaPublicacións en colaboración con investigadores/as de Vrije Universiteit Brussel (7)
2023
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First insights into human mobility in Neolithic Belgium using strontium isotopic analysis and proteomics: A case study of Grotte de La Faucille (Sclayn, province of Namur)
AMERICAN JOURNAL OF BIOLOGICAL ANTHROPOLOGY
2020
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Application of rank annihilation factor analysis for antibacterial drugs determination by means of ph gradual change-uv spectral data
Antibiotics, Vol. 9, Núm. 7, pp. 1-18
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Nanosecond Laser Ablation-Multicollector Inductively Coupled Plasma-Mass Spectrometry for in Situ Fe Isotopic Analysis of Micrometeorites: Application to Micrometer-Sized Glassy Cosmic Spherules
Analytical Chemistry, Vol. 92, Núm. 5, pp. 3572-3580
2019
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Fatty acids-based quality index to differentiate worldwide commercial pistachio cultivars
Molecules, Vol. 24, Núm. 1
2018
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A review on the application of chromatographic methods, coupled to chemometrics, for food authentication
Food Control, Vol. 93, pp. 165-182
2017
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Evaluation of the use of cold plasma conditions for Fe isotopic analysis: Via multi-collector ICP-mass spectrometry: Effect on spectral interferences and instrumental mass discrimination
Journal of Analytical Atomic Spectrometry, Vol. 32, Núm. 3, pp. 538-547
2016
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Effect of parent body evolution on equilibrium and kinetic isotope fractionation: A combined Ni and Fe isotope study of iron and stony-iron meteorites
Geochimica et Cosmochimica Acta, Vol. 186, pp. 168-188