Publicacións nas que colabora con Luis García Río (87)

2023

  1. Oxidation of Aldehydes Used as Food Additives by Peroxynitrite

    Antioxidants, Vol. 12, Núm. 3

2022

  1. Humic Acids Aggregates as Microheterogeneous Reaction Media: Alkaline Hydrolysis Reactions

    Compounds, Vol. 2, Núm. 2, pp. 131-143

  2. Molecular Recognition by Pillar[5]arenes: Evidence for Simultaneous Electrostatic and Hydrophobic Interactions

    Pharmaceutics, Vol. 14, Núm. 1

2018

  1. Nitric oxide release from a cucurbituril encapsulated NO-donor

    Organic and Biomolecular Chemistry, Vol. 16, Núm. 23, pp. 4272-4278

2015

  1. An axisymmetric model for the analysis of dynamic surface tension

    RSC Advances, Vol. 5, Núm. 11, pp. 7921-7931

2012

  1. Organic Reactivity in AOT-Based Microemulsions: Pseudophase Approach to Transnitrosation Reactions

    Recent Trends In Surface And Colloid Science (World Scientific Publishing Co.), pp. 309-335

2010

  1. Cyclodextrin-surfactant mixed systems as reaction media

    Progress in Reaction Kinetics and Mechanism, Vol. 35, Núm. 2, pp. 105-129

  2. Influence of colloid suspensions of humic acids on the alkaline hydrolysis of N-methyl-N-nitroso-p-toluene sulfonamide

    International Journal of Chemical Kinetics, Vol. 42, Núm. 5, pp. 316-322

  3. Influence of polyethylene glycols on percolative phenomena in AOT microemulsions

    Colloid and Polymer Science, Vol. 288, Núm. 2, pp. 217-221

  4. The role of water release from the cyclodextrin cavity in the complexation of benzoyl chlorides by dimethyl-β-cyclodextrin

    Tetrahedron, Vol. 66, Núm. 13, pp. 2529-2537

2009

  1. Enol nitrosation revisited: determining reactivity of ambident nucleophiles

    European Journal of Organic Chemistry, pp. 4525-4533

2008

  1. First kinetic discrimination between carbon and oxygen reactivity of enols

    Journal of Organic Chemistry, Vol. 73, Núm. 21, pp. 8198-8205

  2. Influence of colloid suspensions of humic acids upon the alkaline fading of carbocations

    Journal of Physical Organic Chemistry

  3. Influence of n-alkyl acids on the percolative phenomena in AOT-based microemulsions

    Journal of Colloid and Interface Science, Vol. 318, Núm. 2, pp. 525-529

  4. Influence of polyethylene glycols and polyethylene glycol dimethyl ethers upon the internal dynamics of water in oil microemulsions

    Microemulsions: Properties and Applications (CRC Press), pp. 77-86

  5. Organic reactivity in AOT-stabilized microemulsions

    Progress in Reaction Kinetics and Mechanism, Vol. 33, Núm. 1, pp. 81-97

  6. Sorption behaviour of arsenic by iron and aluminium-oxides-coated quartz particles

    Fresenius Environmental Bulletin, Vol. 17, Núm. 12 A, pp. 2122-2125

  7. The mobility and degradation of pesticides in soils and the pollution of groundwater resources

    Agriculture, Ecosystems and Environment, Vol. 123, Núm. 4, pp. 247-260

2007

  1. Binding constants of oxytetracycline to animal feed divalent cations

    Journal of Food Engineering, Vol. 78, Núm. 1, pp. 69-73

  2. Chemistry in food: Flavours

    Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 6, Núm. 2, pp. 1742-1763