Publicacións en colaboración con investigadores/as de Marche Polytechnic University (10)

2024

  1. The “glacial” sapropel S6 (172 ka; MIS 6): A multiproxy approach to solve a Mediterranean “cold case”

    Palaeogeography, Palaeoclimatology, Palaeoecology, Vol. 650

2023

  1. Molecular phylogeny of the genus Dorometra Clark, 1917 (Crinoidea: Comatulida: Antedonidae): a new genus and new insights for future taxonomic revisions of Antedonidae

    Systematics and Biodiversity, Vol. 21, Núm. 1

2022

  1. Influence of the extraction method on the recovery of bioactive phenolic compounds from food industry by-products

    Food Chemistry, Vol. 378

2021

  1. The roles of strawberry and honey phytochemicals on human health: A possible clue on the molecular mechanisms involved in the prevention of oxidative stress and inflammation

    Phytomedicine, Vol. 86

2020

  1. Insights on Ecotoxicological Effects of Microplastics in Marine Ecosystems: The EPHEMARE Project

    Springer Water (Springer Nature), pp. 12-19

  2. Phenolic compounds from Mediterranean foods as nutraceutical tools for the prevention of cancer: The effect of honey polyphenols on colorectal cancer stem-like cells from spheroids

    Food Chemistry, Vol. 325

  3. Potential health benefit of garlic based on human intervention studies: A brief overview

    Antioxidants, Vol. 9, Núm. 7, pp. 1-35

  4. Resveratrol inhibits the proliferation of melanoma cells by modulating cell cycle

    International Journal of Food Sciences and Nutrition, Vol. 71, Núm. 1, pp. 84-93

  5. The influence of in vitro gastrointestinal digestion on the anticancer activity of manuka honey

    Antioxidants, Vol. 9, Núm. 1

2014

  1. Effect of co2, nutrients and light on coastal plankton. IV. Physiological responses

    Aquatic Biology, Vol. 22, pp. 77-93