The influence of substrate structure on the kinetics of the hydrolysis of starch by glucoamylase
- Sanromán, A.
- Murado, M.A.
- Lema, J.M.
ISSN: 0273-2289
Argitalpen urtea: 1996
Alea: 59
Zenbakia: 3
Orrialdeak: 329-336
Mota: Artikulua
Aldizkaria:
Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology