Optimization of the enzymatic treatment during aqueous oil extraction from sunflower seeds

  1. Sineiro, J.
  2. Domínguez, H.
  3. Núñez, M.J.
  4. Lema, J.M.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 1998

Volume: 61

Issue: 4

Pages: 467-474

Type: Article

DOI: 10.1016/S0308-8146(97)00080-0 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus