Temperature- and pH-sensitive nanohydrogels of poly(N-isopropylacrylamide) for food packaging applications: Modelling the swelling-collapse behaviour
- Fucinõs, C.
- Fucinõs, P.
- Míguez, M.
- Katime, I.
- Pastrana, L.M.
- Ŕua, M.L.
Revue:
PLoS ONE
ISSN: 1932-6203
Année de publication: 2014
Volumen: 9
Número: 2
Type: Article
