Effects of Eucalyptus globulus wood autohydrolysis conditions on the reaction products

  1. Garrote, G.
  2. Kabel, M.A.
  3. Schols, H.A.
  4. Falqué, E.
  5. Domínguez, H.
  6. Parajó, J.C.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2007

Alea: 55

Zenbakia: 22

Orrialdeak: 9006-9013

Mota: Artikulua

DOI: 10.1021/JF0719510 GOOGLE SCHOLAR
Datuen iturria: Scopus