Effects of Eucalyptus globulus wood autohydrolysis conditions on the reaction products

  1. Garrote, G.
  2. Kabel, M.A.
  3. Schols, H.A.
  4. Falqué, E.
  5. Domínguez, H.
  6. Parajó, J.C.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2007

Volumen: 55

Número: 22

Pages: 9006-9013

Type: Article

DOI: 10.1021/JF0719510 GOOGLE SCHOLAR
La source de données: Scopus