Characterization of vinasses from five certified brands of origin (CBO) and use as economic nutrient for the xylitol production by Debaryomyces hansenii

  1. Salgado, J.M.
  2. Carballo, E.M.
  3. Max, B.
  4. Domínguez, J.M.
Zeitschrift:
Bioresource Technology

ISSN: 0960-8524

Datum der Publikation: 2010

Ausgabe: 101

Nummer: 7

Seiten: 2379-2388

Art: Artikel

DOI: 10.1016/J.BIORTECH.2009.11.015 GOOGLE SCHOLAR
Datenquelle: Scopus