Characterization of vinasses from five certified brands of origin (CBO) and use as economic nutrient for the xylitol production by Debaryomyces hansenii

  1. Salgado, J.M.
  2. Carballo, E.M.
  3. Max, B.
  4. Domínguez, J.M.
Aldizkaria:
Bioresource Technology

ISSN: 0960-8524

Argitalpen urtea: 2010

Alea: 101

Zenbakia: 7

Orrialdeak: 2379-2388

Mota: Artikulua

DOI: 10.1016/J.BIORTECH.2009.11.015 GOOGLE SCHOLAR