Production of antioxidants by non-isothermal autohydrolysis of lignocellulosic wastes

  1. Conde, E.
  2. Moure, A.
  3. Domínguez, H.
  4. Parajó, J.C.
Aldizkaria:
LWT - Food Science and Technology

ISSN: 0023-6438

Argitalpen urtea: 2011

Alea: 44

Zenbakia: 2

Orrialdeak: 436-442

Mota: Artikulua

DOI: 10.1016/J.LWT.2010.08.006 GOOGLE SCHOLAR