Using brewer's spent grain to formulate culture media for the production of bacteriocins using Patagonian strains

  1. Paz, A.
  2. da Silva Sabo, S.
  3. Vallejo, M.
  4. Marguet, E.
  5. Pinheiro de Souza Oliveira, R.
  6. Domínguez, J.M.
Revue:
LWT

ISSN: 0023-6438

Année de publication: 2018

Volumen: 96

Pages: 166-174

Type: Article

DOI: 10.1016/J.LWT.2018.05.027 GOOGLE SCHOLAR
La source de données: Scopus