Scientific approaches on extraction, purification and stability for the commercialization of fucoxanthin recovered from brown algae
- Lourenço-Lopes, C.
- Garcia-Oliveira, P.
- Carpena, M.
- Fraga-Corral, M.
- Jimenez-Lopez, C.
- Pereira, A.G.
- Prieto, M.A.
- Simal-Gandara, J.
Zeitschrift:
Foods
ISSN: 2304-8158
Datum der Publikation: 2020
Ausgabe: 9
Nummer: 8
Art: Rezension
