Printability, microstructure, and flow dynamics of phase-separated edible 3D inks
- Oliveira, S.M.
- Fasolin, L.H.
- Vicente, A.A.
- Fuciños, P.
- Pastrana, L.M.
Revista:
Food Hydrocolloids
ISSN: 0268-005X
Ano de publicación: 2020
Volume: 109
Tipo: Artigo