Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period

  1. Quiñones, J.
  2. Maggiolino, A.
  3. Bravo, S.
  4. Muñoz, E.
  5. Lorenzo, J.M.
  6. Cancino, D.
  7. Díaz, R.
  8. Saenz, C.
  9. Sepúlveda, N.
  10. De Palo, P.
Aldizkaria:
Animal Feed Science and Technology

ISSN: 0377-8401

Argitalpen urtea: 2019

Alea: 248

Orrialdeak: 20-26

Mota: Artikulua

DOI: 10.1016/J.ANIFEEDSCI.2018.12.002 GOOGLE SCHOLAR