Healthy beef burgers: Effect of animal fat replacement by algal and wheat germ oil emulsions
- Barros, J.C.
- Munekata, P.E.S.
- de Carvalho, F.A.L.
- Domínguez, R.
- Trindade, M.A.
- Pateiro, M.
- Lorenzo, J.M.
Revue:
Meat Science
ISSN: 0309-1740
Année de publication: 2021
Volumen: 173
Type: Article