Advances on application of fenugreek seeds as functional foods: Pharmacology, clinical application, products, patents and market

  1. Yao, D.
  2. Zhang, B.
  3. Zhu, J.
  4. Zhang, Q.
  5. Hu, Y.
  6. Wang, S.
  7. Wang, Y.
  8. Cao, H.
  9. Xiao, J.
Journal:
Critical Reviews in Food Science and Nutrition

ISSN: 1549-7852 1040-8398

Year of publication: 2020

Volume: 60

Issue: 14

Pages: 2342-2352

Type: Review

DOI: 10.1080/10408398.2019.1635567 GOOGLE SCHOLAR