Chitosan-phenylalanine nanoparticles (Cs-Phe Nps) extend the postharvest life of persimmon (diospyros kaki) fruits under chilling stress

  1. Nasr, F.
  2. Pateiro, M.
  3. Rabiei, V.
  4. Razavi, F.
  5. Formaneck, S.
  6. Gohari, G.
  7. Lorenzo, J.M.
Aldizkaria:
Coatings

ISSN: 2079-6412

Argitalpen urtea: 2021

Alea: 11

Zenbakia: 7

Mota: Artikulua

DOI: 10.3390/COATINGS11070819 GOOGLE SCHOLAR lock_openSarbide irekia editor