The effect of molecular weight on the antimicrobial activity of chitosan from Loligo opalescens for food packaging applications

  1. Gomes, L.C.
  2. Faria, S.I.
  3. Valcarcel, J.
  4. Vázquez, J.A.
  5. Cerqueira, M.A.
  6. Pastrana, L.
  7. Bourbon, A.I.
  8. Mergulhão, F.J.
Revista:
Marine Drugs

ISSN: 1660-3397

Any de publicació: 2021

Volum: 19

Número: 7

Tipus: Article

DOI: 10.3390/MD19070384 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus