The effect of molecular weight on the antimicrobial activity of chitosan from Loligo opalescens for food packaging applications

  1. Gomes, L.C.
  2. Faria, S.I.
  3. Valcarcel, J.
  4. Vázquez, J.A.
  5. Cerqueira, M.A.
  6. Pastrana, L.
  7. Bourbon, A.I.
  8. Mergulhão, F.J.
Zeitschrift:
Marine Drugs

ISSN: 1660-3397

Datum der Publikation: 2021

Ausgabe: 19

Nummer: 7

Art: Artikel

DOI: 10.3390/MD19070384 GOOGLE SCHOLAR lock_openOpen Access editor