The effect of molecular weight on the antimicrobial activity of chitosan from Loligo opalescens for food packaging applications

  1. Gomes, L.C.
  2. Faria, S.I.
  3. Valcarcel, J.
  4. Vázquez, J.A.
  5. Cerqueira, M.A.
  6. Pastrana, L.
  7. Bourbon, A.I.
  8. Mergulhão, F.J.
Aldizkaria:
Marine Drugs

ISSN: 1660-3397

Argitalpen urtea: 2021

Alea: 19

Zenbakia: 7

Mota: Artikulua

DOI: 10.3390/MD19070384 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak