Recent advancements in natural colorants and their application as coloring in food and in intelligent food packaging

  1. Echegaray, N.
  2. Guzel, N.
  3. Kumar, M.
  4. Guzel, M.
  5. Hassoun, A.
  6. Lorenzo, J.M.
Journal:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Year of publication: 2023

Volume: 404

Type: Article

DOI: 10.1016/J.FOODCHEM.2022.134453 GOOGLE SCHOLAR
Data source: Scopus