Antioxidant Activity, Total Phenolic Content and Total Flavonoid Content in Sweet Chestnut (Castanea sativa Mill.) Cultivars Grown in Northwest Spain under Different Environmental Conditions

1. Martínez, S.
2. Fuentes, C.
3. Carballo, J.

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DOI: 10.3390/FOODS11213519 GOOGLE SCHOLAR lock_openOpen Access editor

Datenquelle: Scopus