Evidence of gastrointestinal sensing and gut-brain communication in rainbow trout (Oncorhynchus mykiss) in response to the aqueous extract of fishmeal and its free amino acid fraction

  1. Calo, J.
  2. Soengas, J.L.
  3. Pastor, J.J.
  4. Blanco, A.M.
  5. Morais, S.
Revista:
Aquaculture

ISSN: 0044-8486

Ano de publicación: 2023

Volume: 567

Tipo: Artigo

DOI: 10.1016/J.AQUACULTURE.2023.739264 GOOGLE SCHOLAR lock_openAcceso aberto editor