Identification of potential antioxidant peptides from protein hydrolysates of pearl oil apricot almonds: Combination of in vitro and molecular docking studies
- Chen, M.
- Guo, X.
- Li, N.-Y.
- Chen, Y.-Y.
- Garcia-Oliveira, P.
- Sun, J.-Y.
- Prieto, M.A.
- Niu, Q.-L.
- Liu, C.
ISSN: 2643-8429
Année de publication: 2024
Volumen: 5
Número: 1
Pages: 202-217
Type: Article
