Publikationen, an denen er mitarbeitet Patricia Gullón Estévez (4)

2009

  1. Fractionation of industrial solids containing barley husks in aqueous media

    Food and Bioproducts Processing, Vol. 87, Núm. 3, pp. 208-214

2008

  1. Assessment on the fermentability of xylooligosaccharides from rice husks by probiotic bacteria

    Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 16, pp. 7482-7487

  2. Membrane processing of liquors from Eucalyptus globulus autohydrolysis

    Journal of Food Engineering, Vol. 87, Núm. 2, pp. 257-265

2006

  1. Advances in the manufacture, purification and applications of xylo-oligosaccharides as food additives and nutraceuticals

    Process Biochemistry, Vol. 41, Núm. 9, pp. 1913-1923