Publications by the researcher in collaboration with ELENA MARTINEZ CARBALLO (50)

2020

  1. Non-invasive biomonitoring of organic pollutants using feather samples in feral pigeons (Columba livia domestica)

    Environmental Pollution, Vol. 267

  2. Prenatal exposure to organic pollutants in northwestern Spain using non-invasive matrices (placenta and meconium)

    Science of the Total Environment, Vol. 731

  3. Rapid liquid chromatographic method for the control of doxycycline and tiamulin residues and their metabolites in vivo assays with pigs: Treatment and depletion

    Journal of Pharmaceutical and Biomedical Analysis, Vol. 190

2018

  1. A Metabolomics Approach Reveals Immunomodulatory Effects of Proteinaceous Molecules Derived From Gut Bacteria Over Human Peripheral Blood Mononuclear Cells

    Frontiers in Microbiology, Vol. 9, Núm. NOV

  2. Meat quality in relation to swine well-being after transport and during lairage at the slaughterhouse

    Meat Science, Vol. 142, pp. 38-43

  3. Polycyclic Aromatic Hydrocarbons in Soil Organic Horizons Depending on the Soil Burn Severity and Type of Ecosystem

    Land Degradation and Development, Vol. 29, Núm. 7, pp. 2112-2123

  4. Screening of organic pollutants in pet hair samples and the significance of environmental factors

    Science of the Total Environment, Vol. 625, pp. 311-319

2017

  1. Determination of kinetic bioconcentration in mussels after short term exposure to polycyclic aromatic hydrocarbons

    Heliyon, Vol. 3, Núm. 1

  2. Optimization of selective pressurized liquid extraction of organic pollutants in placenta to evaluate prenatal exposure

    Journal of Chromatography A, Vol. 1495, pp. 1-11

  3. Perspective on pre- and post-natal agro-food exposure to persistent organic pollutants and their effects on quality of life

    Environment International, Vol. 100, pp. 79-101

2016

  1. Organic pollutants profiling of wood ashes from biomass power plants linked to the ash characteristics

    Science of the Total Environment, Vol. 544, pp. 535-543

  2. Profiling, distribution and levels of carcinogenic polycyclic aromatic hydrocarbons in traditional smoked plant and animal foods

    Food Control, Vol. 59, pp. 581-590

2015

  1. A Critical Review about Human Exposure to Polychlorinated Dibenzo-p-Dioxins (PCDDs), Polychlorinated Dibenzofurans (PCDFs) and Polychlorinated Biphenyls (PCBs) through Foods

    Critical Reviews in Food Science and Nutrition, Vol. 55, Núm. 11, pp. 1590-1617

  2. A critical review about the health risk assessment of pahs and their metabolites in foods

    Critical Reviews in Food Science and Nutrition, Vol. 55, Núm. 10, pp. 1383-1405

  3. Liquid chromatography-mass spectrometry method development for monitoring stress-related corticosteroids levels in pig saliva

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 990, pp. 158-163

2014

  1. Atmospheric pollutants in fog and rain events at the northwestern mountains of the Iberian Peninsula

    Science of the Total Environment, Vol. 497-498, pp. 188-199

  2. Decontamination solutions for polychlorinated biphenyls (PCBs) in raw fish oils from environmentally contaminated sea fishes

    Science of the Total Environment, Vol. 468-469, pp. 1007-1013

  3. Effect of beer marinades on formation of polycyclic aromatic hydrocarbons in charcoal-grilled pork

    Journal of Agricultural and Food Chemistry, Vol. 62, Núm. 12, pp. 2638-2643

  4. Optimization of purification processes to remove polycyclic aromatic hydrocarbons (PAHs) in polluted raw fish oils

    Science of the Total Environment, Vol. 470-471, pp. 917-924

2013

  1. Inputs of polychlorinated biphenyl residues in animal feeds

    Food Chemistry, Vol. 140, Núm. 1-2, pp. 296-304