Bioloxía vexetal e ciencias do solo
Department
MARIA DOLORES
TORRES PEREZ
INVESTIGADORES "RAMÓN Y CAJAL"
Publications by the researcher in collaboration with MARIA DOLORES TORRES PEREZ (13)
2024
-
Characterization of the Antiproliferative Activity of Sargassum muticum Low and High Molecular Weight Polysaccharide Fractions
Marine Drugs, Vol. 22, Núm. 1
-
Evaluation of carrageenans extracted by an eco-friendly technology as source for gelled matrices with potential food application
International Journal of Biological Macromolecules, Vol. 279
-
Hydrothermal extraction and thorough characterization of carrageenans and proteins from Gigartina pistillata
Food Hydrocolloids, Vol. 157
-
Hydrothermal extraction of ulvans from Ulva spp. in a biorefinery approach
Science of the Total Environment, Vol. 951
-
Hydrothermal processing of Sarcopeltis skottsbergii and study of the potential of its carrageenan for tissue engineering
International Journal of Biological Macromolecules, Vol. 266
2023
-
Microwave-Assisted Extraction of Carrageenan from Sarcopeltis skottsbergii
Marine Drugs, Vol. 21, Núm. 2
-
The Role of Protein-Rich Extracts from Chondrus crispus as Biostimulant and in Enhancing Tolerance to Drought Stress in Tomato Plants
Plants, Vol. 12, Núm. 4
2022
-
Efficient extraction of carrageenans from Chondrus crispus for the green synthesis of gold nanoparticles and formulation of printable hydrogels
International Journal of Biological Macromolecules, Vol. 206, pp. 553-566
2021
-
Antiviral activity of carrageenans and processing implications
Marine Drugs, Vol. 19, Núm. 8
-
Evaluation of sustainable technologies for the processing ofSargassum muticum: cascade biorefinery schemes
Green Chemistry, Vol. 23, Núm. 18, pp. 7001-7015
-
Subcritical Water for the Extraction and Hydrolysis of Protein and Other Fractions in Biorefineries from Agro-food Wastes and Algae: a Review
Food and Bioprocess Technology, Vol. 14, Núm. 3, pp. 373-387
2020
2019
-
Successful approaches for a red seaweed biorefinery
Marine Drugs, Vol. 17, Núm. 11